Fed Well
Saturday, February 4, 2012
Wish I'd Read This Sooner...
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http://www.nytimes.com/2012/02/01/dining/a-mother-lets-her-sons-do-the-cooking.html Would still work and possibly end those, "What'...
Saturday, January 21, 2012
First Quesadilla
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For me, magic begins with mozzarella cheese and tomatoes. I believe they should be incorporated into one's life in as many ways as poss...
Sunday, October 30, 2011
October Snow Storm = Grilled Cheese on Sunday 2 Ways
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Somehow, the planets, stars and atmosphere aligned in such a manner the East Coast was pummeled with an October snow storm. Not just a few f...
Saturday, October 1, 2011
A Toast to the Bride to Be
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My niece Molly will be married this November and so a celebration in the form of a traditional home hosted Bridal Shower was recently held. ...
Sunday, September 4, 2011
Memory Sauce
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It's not just about the food, meals often have memories attached, stories to be told and shared. Creating this sauce has more than one; ...
Saturday, August 27, 2011
Farmer's Market then Lunch - all before the Hurricane
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A Saturday at the local Pine Bush Farmer's Market - well, not the whole day but about an hour. The theme was "Tomato Me Crazy"...
Monday, August 22, 2011
Name this Sausage and Clam Dish
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A longtime fan of the Food Network, it took a little bit of charming until I was also addicted to the Cooking Channel. What I love are actua...
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