Thursday, November 10, 2022

From Cold Cut Platter to Salami Roses–The Evolution of Holiday Appetizers

›
  Welcome to holiday menu planning season! As I sit and prepare, my mind wanders off to holidays past. And do you know one thing I remember?...
Monday, July 26, 2021

Party Planning Tips: At Home Party Planning (Series)

›
  Backyard entertaining – whether a large party (all the way up to wedding size) or a small, intimate gathering can be a wonderful way to en...
Monday, June 14, 2021

Fried Chicken and Life Lessons

›
  My great grandmother invited my family for a visit when I was elementary school age. We lived in a rural small town and she lived in the b...
Friday, June 11, 2021

Add a little bit of...spice (A few spices you should have in your kitchen)

›
 I confess, I watch Tik Tok videos and yes, it is kind of like Sesame Street for grown-ups. Quick one minute video clips, often set to music...
1 comment:
Thursday, June 3, 2021

Cooking with Hot Sauce - thoughts and recipe ideas

›
  I have a confession to make. I am not a hot sauce person. It's awful, I know. So many people love spicy food but I am not one of them....
Thursday, May 27, 2021

Choosing an Olive Oil

›
  When I first started dating my now husband of many years, I was often fascinated by the differences in his mother’s Italian cooking based ...
Tuesday, May 18, 2021

WWND - What would Nora do? Ephron that is.

›
  I have never watched a biography more than once . I rarely re-read books - only the ones I truly love. Like meals I want to enjoy, over an...